Reviews Japanese Knives Brand

KUROBARA 100% Pure Tsubaki Japanese Knife Maintenance Camellia Oil (3.4 oz)

  • [Professional Carbon Steel Maintenance Oil] It is a high-grade Japanese sword & Japanese knife maintenance oil that prevents rusting of carbon steel. It is ideal not only for kitchen knives, but also for carpentry tools such as planes and chisels, gardening scissors, bonsai tools, and woodworking knives, etc. Since it does not dry easily and can be used as lubricating oil, it can be widely used in sewing machines and other general precision machines..
  • [Completely Safe Food Grade Purity] It is manufactured by extracting high-quality Japanese camellia oil with 100% purity. It is tasteless, odorless, and non-drying, so it is ideal for maintenance after use. Because of the high degree of purity, it does not affect ceramics, plastics, rubber material, etc., so it can be used with confidence for various types of tools..
  • [Authentic Japanese Quality] Made in Japan. It's a real Japanese experience utilizing over 80 years of technology and experience of KUROBARA brand..
  • [English Instruction] A official English manual is included..
  • [3.4 oz] 3.4oz (100ml) Pure Tsubaki knife Oil (Camellia Oil). Drip an appropriate amount on the blade, and spread it all over, wipe it lightly..
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Japanese by Whiting Sterling Silver Berry Spoon GW BC with Pie Crust Edge 9 1/4

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Okami Knives CHEF KNIFE 8\ Japanese Damascus Stainless Steel, High Carbon Sharp Kitchen Cutlery, Light & Ergonomic Gyuto

  • Receive a free Okami Sharpener when you purchase 1 or more Okami Japanese Chef Knife.
  • Place both items in the cart. “very sharp right out of the box” “the best knife I have ever had”.
  • ERGONOMIC, MADE TO LAST: Unlike many other brands which despite their claims use steel of questionable quality and offer poor workmanship which leads to uncomfortable and dull knives, Okami Knives Chef's knives are made out of premium VG10 Japanese Steel. Super sharp but also very light compared to German steel it will make your life easier and your cooking time more pleasurable..
  • ONE KNIFE TO RULE THEM ALL: This Damascus Chef's Knife is the ultimate multi-purpose knife. It does it all chopping mincing slicing dicing. A go-to knife that will simplify your task and improve your efficiency. On top of that, our ergonomic pakkawood handle will also help reduce hand, wrist fatigue or finger numbness..
  • STAY SHARP: Our knife is sharp and will keep its edge retention for a long time. So will you by being an early supporter of Okami Knives and rocking your new knife with style..
  • LIVE ON THE CUTTING EDGE: Our Chef Knife belongs to a modern knife family.
  • Japanese-made, Western-style knives.The Gyuto is the Japanese equivalent to our chef's knives. It combines....
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Misono Swedish Carbon Steel Gyutou 9.4\ (24cm)

  • HIGHEST GRADE CARBON STEEL ✅: Misono uses Swedish carbon steel, considered to be one of the purest form of carbon steel..
  • HAND FORGED ✅: Misono has professionals in Sakai city hammer the carbon steel sheets to strengthened the steel exactly like traditional Japanese knives. This carefully made line are decorated with an elegant dragon engraving on the face of the chef knives and slicers in the Swedish Carbon line..
  • RAZOR SHARP BUT ONE MUST TAKE CARE OF THEIR KNIVES ✅: Carbon knives are non stain resistant.
  • MULTI-PURPOSE ✅: The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives..
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design..
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SUEHIRO Whetstone Wood Carvers Sharpener 1000 grit

  • Japanese Wood Carvers Sharpener Whetstones with multiple grooves allows you to sharpen and polish curved, round and triangle chisels, knives, gouges and other tools..
  • This Japanese Sharpening Whetstone is made from high-quality aluminum oxide compound, uses Water for sharpening, easily cleaned with water.
  • This 1000 Grit Wood Carver Sharpener with Japanese grit precision provides excellent sharpening performance, toughness & polishing quality. Measures 4-3/8 x 2-3/4 x 3/8 inches.
  • This Japanese Sharpener Stone sharpen your speciality wood carving knives and tools, also sharpening kitchen knives, scissors, or other normal straight blades by flip the stones over to use the flat side..
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Wood Carving Tools, 7 in 1 Wood Carving Kit with Carving Hook Knife, Wood Whittling Knife, Chip Carving Knife, Gloves, Carving Knife Sharpener for Beginners Woodworking kit

  • A Japanese-made tool of the highest quality: Only premium Japanese materials are used. The blade is razor-sharp and durable, and honing the blade on a whetstone will allow it to regain its sharpness. All Shoto brand products are handmade by craftsmen in Japan..
  • True wood carving tools are designed to handle every aspect of wood carving, from making rough cuts to sculpting fine details. Each blade is extremely sharp and made from high-quality carbon steel..
  • The two-layer steel blades are made using a mix of steel and high-quality carbon steel and have a polished face. They are more durable than carving knives made using regular steel and provide sharpness that is a cut above..
  • These semi-professional grade knives are perfect for artists, educators teaching art classes in elementary, middle, or high schools, or any individual looking for a serious set of carving knives..
  • We hope you have a splendid time with Shoto products..
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Jourmet 8 Damascus Bread Knife with Japanese VG10 Super Steel Core Professional 67-layer Handmade PAKKA Wood Handle with S/S 430 Bolster

  • VG-10 JAPANESE DAMASCUS STEEL HIGH CARBON MATERIAL: Expertly crafted from 67 Layers VG-10 Japanese high carbon stainless steel ensures exceptional....
  • Ergonomic Design & Pakka Wood Handle: The solid pakka wood handle minimizes wrist tension while providing a secure, comfortable grip no matter your....
  • A VERY VERSATILE BREAD KNIFE: Easy cuts, and super sharp bread knife perfect slicing with less force that is ideal for hard bagels, loaves of bread,....
  • THE PERFECT GIFT - The knife comes in a high-quality luxurious gift box, making it the perfect gift for wife, husband, parents, grandparents or....
  • 100% LIFETIME CUSTOMER SATISFACTION GUARANTEE: JOUMET brand knives ensures high-quality knives, made of top-grade materials that is ideally designed....
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Knives Out

  • Knife Block Sets forged in fire knife set Japanese AUS10 Damascus Stainless Steel Knife Set includes: 8-inch Chef s Knife set , 8-inch Bread Knife, 8-inch Slicing Knife, 7-inch Santoku Knife, 6-inch Boning Knife , 5-inch Utility knife, 3.5-inch Paring Knife Combination 67 layers Japanes AUS10 Stainless steel, diamond 201 steel Sharpener, 8-slot Slim Design Dark Wood Block chef Knives Sets Note: 7 Pcs Knives ➕ Sharpener Rod ➕ Wood Block Total 9 Pcs Knife Set.
  • Knives Set crafted of premium Japanese AUS10 67-layer steel for excellent edge retention An ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel layers ensure exceptional strength durability and stain resistance Our AUS 10 Knife is non-stick has an exquisite raindrop damascus pattern and is liquid nitrogen tempered ensuring long lasting performance stain & rust resistant.
  • Rockwell Hardness: 60-62 hand-sharpened Japanese double-bevel blade angle 12° (each side) Hand finished using the traditional 3-step honbazuke method this knife Block Sets has an Incredible 12 degree pro razor edge per side mirror polished cutting angle ensuring maximum sharpness & safety effortless sl....
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Knives Out

  • Knife Block Sets forged in fire knife set Japanese AUS10 Damascus Stainless Steel Knife Set includes: 8-inch Chef s Knife set , 8-inch Bread Knife, 8-inch Slicing Knife, 7-inch Santoku Knife, 6-inch Boning Knife , 5-inch Utility knife, 3.5-inch Paring Knife Combination 67 layers Japanes AUS10 Stainless steel, diamond 201 steel Sharpener, 8-slot Slim Design Dark Wood Block chef Knives Sets Note: 7 Pcs Knives ➕ Sharpener Rod ➕ Wood Block Total 9 Pcs Knife Set.
  • Knives Set crafted of premium Japanese AUS10 67-layer steel for excellent edge retention An ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel layers ensure exceptional strength durability and stain resistance Our AUS 10 Knife is non-stick has an exquisite raindrop damascus pattern and is liquid nitrogen tempered ensuring long lasting performance stain & rust resistant.
  • Rockwell Hardness: 60-62 hand-sharpened Japanese double-bevel blade angle 12° (each side) Hand finished using the traditional 3-step honbazuke method this knife Block Sets has an Incredible 12 degree pro razor edge per side mirror polished cutting angle ensuring maximum sharpness & safety effortless sl....
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Sunnecko Damascus Chef Knife 6.5 inch-Kitchen Knife of Japanese Damascus VG10 Steel 73 layers for Cutting Slicing Meat Vegetable -Full Tang G10 Handle-Super Sharp-Durable

  • 【BEST QUALITY CHEF KNIFE】 Forged from the finest materials, Sunnecko professional chef knife is crafted out of authentic Japanese 73-layer....
  • 【HYBRID of GERMANY & JAPANESE DESIGN】Jointly designed by Germany and Japanese Designers, every curve and angle of the kitchen knives represents....
  • 【PERFORMANCE, COMFORT, & BEAUTY】Featuring nonporous military-grade ergonomic G10 handles that are immune to cold, heat, and moisture, the knives....
  • 【Longevity & Good Edge Retention】Sunnecko Damascus knives from Elite series, adopting the best Japanese steel & production techniques, are proudly....
  • 【100% Service Guarantee】As Sunnecko kitchen knives endure, our commitment to you also stands the test of time. We provides customers 60-day money....
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Back to the Future: The Ultimate Trilogy [4K Ultra HD]

  • Knife Block Sets forged in fire knife set Japanese AUS10 Damascus Stainless Steel Knife Set includes: 8-inch Chef s Knife set , 8-inch Bread Knife, 8-inch Slicing Knife, 7-inch Santoku Knife, 6-inch Boning Knife , 5-inch Utility knife, 3.5-inch Paring Knife Combination 67 layers Japanes AUS10 Stainless steel, diamond 201 steel Sharpener, 8-slot Slim Design Dark Wood Block chef Knives Sets Note: 7 Pcs Knives ➕ Sharpener Rod ➕ Wood Block Total 9 Pcs Knife Set.
  • Knives Set crafted of premium Japanese AUS10 67-layer steel for excellent edge retention An ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel layers ensure exceptional strength durability and stain resistance Our AUS 10 Knife is non-stick has an exquisite raindrop damascus pattern and is liquid nitrogen tempered ensuring long lasting performance stain & rust resistant.
  • Rockwell Hardness: 60-62 hand-sharpened Japanese double-bevel blade angle 12° (each side) Hand finished using the traditional 3-step honbazuke method this knife Block Sets has an Incredible 12 degree pro razor edge per side mirror polished cutting angle ensuring maximum sharpness & safety effortless sl....
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HONJO MULLER Santoku Knife - 7' Japanese Chef's Knife | Ultra-Sharp Professional Knife | German Steel with Asian Design Chef's Knives | Full Tang Santoku Kitchen Chef Knife with Pakkawood Handle

  • HONJOMULLER 7” SANTOKU CHEF KNIVES - The HONJO-MÜLLER 7” Santoku chef knife is a premium German stainless steel knife combined with Japanese tradition and design. The cooking knife has a shorter, thinner blade than a traditional chef's knife which enhances precision and accuracy. The ideal everyday sharp knives for kitchen. A professional knife that's perfect for slicing meat and fish or julienning vegetables..
  • PREMIUM GERMAN CHEF KNIFE STEEL - The HONJO MÜLLER Santoku Knife is crafted from premium German kitchen knives steel which is extremely durable and has superior edge retention. Its razor-sharp German knife blade is full tang, which means the weight is perfectly distributed which increases speed and comfort. Durable German chef knife steel meets Japanese design and precision..
  • JAPANESE-STYLE VERY SHARP KITCHEN KNIVES FOR PRECISE CUTS - The HONJO-MÜLLER 7” Santoku kitchen knife thin blade is a little shorter and flatter than a large knife or traditional chefs knives. This means the Santoku chef’s knife allows you to cut much faster and with maximum precision and accuracy. Get clean, swift cuts with the extra-sharp kitchen knife..
  • PROFESSIONAL KITCHEN KNIFE WITH COMFORTABLE PAKKAWOOD HANDLE - The professional cooking knife has a pakkawood....
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Waterboss,Japanese Yanagi Kiritsuke Sushi Sashimi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle, 10.6 inch (270mm)

  • Honyaki translates as true forged and is the purest reflection of the traditional art of Japanese sword making. Our master craftsmen use the same methods and techniques that the ancient swordsmith handed down from generation to generation to produce knives of the highest caliber. Hand forging these knives from a single piece of high carbon steel require extraordinary skill to withstand temperatures that reach into the thousands within a burning furnace..
  • he Yoshihiro Honyaki knives are forged by master craftsman and finished with the ancient techniques of Japanese sword polishing, our Yoshihiro Mizu Yaki Shiroko Honyaki Mirror-Finished knives are the highest level of quality in Japanese knives. Mizu Honyaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing it with enough resiliency to perform consistently in the most exacting of conditions..
  • The Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and Sashimi, and is one of the most essential of traditional Japanese knives and is a powerful component in the repertoire of many chefs. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its i....
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