Reviews Brisket Trimming Knife

SpitJack Smoked BBQ 6 Inch Curved Beef Brisket Trimming and Boning Knife and 11" Meat Slicing Knife Bundle. Stainless Steel.

  • LOSE THE FAT, DON'T WASTE THE MEAT: After spending up to $100 and taking up to 16 hours to cook, you don't want to ruin the results with a fatty slice or ragged presentation. And, you certainly don't want to "waste" any meat when trimming the fat. Precision fat trimming and superior sharpness ensure that your results will be optimized - from start to finish..
  • THE RIGHT TOOLS FOR A TOUGH JOB: Carving and prepping meat can be challenging without the right knife. Having a well-designed trimming blade and slicer can make all the difference in the final presentation. Your family and guests will notice the difference..
  • PROFESSIONAL DESIGN ELEMENTS FOR PRECISION CUTTING: Whether you're a home cook or a BBQ master, you need to first trim the brisket before you slice it. A 6-inch curved boning knife is the appropriate size and shape. 11 inches is perfect for slicing brisket and other roasts but not too big for other meats. A Granton (or scalloped) edge keeps the meat from clinging to the blade. These knives are strong but have a light hand feel and perfect balance point. They are inexpensive, but not cheap..
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Kai Housewares 5-Piece BBQ Set, From the Makers of Shun; Includes 12-in Slicing/Brisket Knife, 7-in Cleaver, 6.5-in Boning/Fillet, 5-in Asian Multiprep, and Carrying Case; The Ultimate Grilling Set

  • Kai BBQ 12-inch slicing/brisket knife is the perfect tool for slicing and trimming larger cuts of meat.
  • prepare roasts, brisket, ham and turkey with a long, narrow blade that slices with precision.
  • The nimble, 5-inch Honesuki blade, or Asian multi-prep, is ideal for trimming meat and boning poultry.
  • narrow tip allows user to maneuver between joints and around bones with ease.
  • Separate meat from bone and fillet perfect cuts of fish with the hand-sharpened, precise blade of the 6. 5-Inch boning/fillet knife.
  • 7-inch cleaver expertly navigates meat, bone and cartilage.
  • The Kai BBQ set comes with a convenient carrying case, ideal for toting blades to the grill, restaurant, bar, cafe, cooking school, picnic, Vacuumation home, catering site, reception, reunion and more.
  • Made with DIN 1. 4116 stainless steel (German steel), hand-sharpened 16-degree double-bevel blade with a riveted pom handle and full-tang construction.
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FINDKING Dynasty Series 9” Kiritsuke Gyutou Knife and 12” brisket Knife, High Carbon Clad Steel Octagonal Handle Kitchen Slicing Knives

  • This bundle includes 2 items. One 9" kiritsuke gyutou knife and one 12" brisket carving knife..
  • The 9 inch kiritsuke knife is a traditional style Japanese kitchen knife. This double bevel kiritsuke is a variation of the gyuto knife with a kiritsuke-style edge. It is a very versatile knife that can be used to perform many of the tasks normally done with a gyuto. This knife is best used for chicken, fish, herbs, vegetables etc..
  • The 12 inch carving knife comes with all the necessary details required for slicing the brisket just right. It is 12 inches long, this means with it, you will be able to cut large pieces of brisket in one try. This knife can make your brisket be paper-thin. It is also able to hold a straight line when you cut a brisket slice of a pencil size..
  • The steel core of the knife was made of 9Cr18MoV. This is a high carbon chromium bearing steel that is corrosion resistant. It is steel that is known to keep its cutting edge and has good corrosion resistance. Blades made from this grade of steel are also easy to sharpen. 9Cr18MoV is one of the most popular knife steels in the world and is a great value in terms of price and quality..
  • The octagonal handle of these knives was designed to incorporate traditional Japanese crafting techniques. Th....
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DRAGON RIOT Premium Slicing Brisket Knife 12 inch Slicer Knife for Meat Cutting - Stainless and Sharp BBQ Grill Roast Turkey Carving Knife Gift for Men and Father

  • Super Sharp Brisket Knife -- With the maximal hardness 58±2 HRC and 1.9mm ultra-thin blade, this brisket triming knife has ultra-sharp 14-16 degrees per side V-shaped cutting edge,for maximum sharpness ensuring maximum cutting performance and durability..
  • Carving knife for meat and vegetables -- The long brisket knife is made of premium German steel, and is great for men or women, father or mom, chef or butcher.This 12-inch meat carving knife is perfect for cutting roast, brisket, ham, grilled meat, turkey, smoked salmon and other large cooked meats. And it can also be used to slice vegetables and fruits like watermelon..
  • Comfortable Grip -- Never strain your hands again while slicing meat. The whole knife only weighs 150g , extremely light. The carving knife for meat is perfectly designed for ultimate control and balance which makes cutting easy and safe. Textured, ergonomic glass reinforced fibre handle offers a comfortable, non-slip grip with added durability..
  • Easy to Use and Easy to Clean -- The long, ultra-sharp blade is engineered to achieve high-precision cutting with minimal force.The hollow areas along the side o....
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SpitJack BBQ Brisket, Meat Trimming, Fish Fillet and Butcher's Kitchen Boning Knife - 6 Inch Curved Stainless Steel Blade

  • TRIM BRISKET AND BEEF FAT EFFORTLESSLY AND PRECISELY. STRIP YOUR BONES CLEAN IN MINUTES: Superior sharpness and a curved 6 inch blade make trimming fat from meat easy. Reduce errors by cutting precision and end up with less waste and a better looking result. De-boning is faster and more efficient..
  • JUST THE RIGHT SIZE AND SHAPE: Designed for use by professional butchers and chefs, these knives are used commercially for boning, fillet, skinning and meat cutting. The handle is sturdy and comfortable, even after hours of use. A well-balanced blade reduces fatigue and gives you better leverage on each cut..
  • SAFE AND EASY TO CLEAN: Made from food-grade stainless steel, this boning and trimming knife will not rust and will last for years with proper care. Dishwasher-safe (although we recommend hand washing and sanitizing)..
  • BARBECUE PITMASTER & COMPETITION TESTED: This is the knife used by competitors and restaurateurs. Details make a difference when someone is judging or paying you. The right tool is a must for the pros, now you can have it too..
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Premium Viking Knife Hand Forged Boning Knife with Sheath & Pocket Knife Sharpener High Carbon Steel Meat Cleaver Knife Multipurpose Chef Knives for Home, Outdoor, Camping, BBQ

  • ...r viking forged knife with Ergonomic & Comfortable design handle, the beautiful handle made of high-quality rosewood, super comfortable grip. You will not feel tired for using a long time!!.
  • ????MULTIPURPOSE FORGED KNIFE – This hand forged knife can be used in different scenarios. You can use it to boning trimming brisket, leg of lamb, separating ribs from pork loin, vegetables and fruits, etc..
  • ????100% SATISFACTION GUARANTEE – We are professional handmade boning knife manufacturers, very confident in the quality of the knifes, We ship the butcher knife from LA and NY to ensure that you can receive it in timerovide. If you have any questions, please feel free to contact us and we will response within 8 hours, You can return it for full refund within 6 month for any reason!.
  • ????PORTABLE SHEATH & SHARPENER – The carbon steel professional outdoor chef knife with sheath to protect your knife, you can wear it on your belt. The camping knives sharpener ideal for hunting, camping, outdoor survival use. It also works well for your kitchen chef knife!.
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imarku Brisket Knife Carving Knife Slicing Knife Meat Knife 12 Inch, German Ultra Sharp Carving Knife for Meat Brisket Slicing Knife, Long BBQ Knife Gift Box

  • ... and quenching to 56-58 Rockwell hardness, giving this slicing knife excellent durability and long-lasting sharp edge retention ensuring precision slicing every time. The blade is rust, corrosion, discoloration resistant, and easy to clean.
  • ERGONOMIC HIGH-END HANDLE- DESIGNED TO BE THE WORKHORSE OF YOUR KITCHEN. The brisket knife handle is made of high-density color wood which has high hardness and beautiful grain. The handle will not crack after long-term use. After the polishing process, the handle arc perfectly fits the palm of the hand, providing optimal grip and comfort during use, without fatiguing your hand and guaranteed to be durable.
  • PROFESSIONAL DESIGN: The tapered blade of this brisket slicing knife can reduce the surface resistance of food so that achieves ultra-thin slicing and precise cutting with minimal effort. And the unique anti-stick food design on the meat knife blade can effectively prevent food from sticking to the blade to achieve a good cutting experience.
  • ONE KNIFE, INFINITE POSSIBILITIES: This 12'' slicing knife works well with different kinds of food. The long and narrow blade is perfect to cut whole, large slices of roast, turkey, brisket, ham, salmon, and bigger fruits and vegetables. The thin blade makes it easier to cut b....
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VITUER Boning Knife, 6PCS Fillet Knives (3PCS Filet Knife and 3PCS Knife Cover), 6 Inch Curved Boning Knife for Meat, Fish, Poultry, Cutting, Trimming, German Steel, PP Handle

  • ... 3. Multifunctional fillet knife: Trim or remove meat from the bone with ease. This brisket knife pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone..
  • 4. PREIUM MATERIALS: This meat trimming knife is made from the high-quality German stainless steel (3Cr13MoV) with a Rockwell Hardness of 56±2 HRC. That fillet knife for meat set of 3 has an exceptional and enduring razor-sharp edge for ultimate precision and performance in the kitchen. Ergonomic pp handle will give your palm a comfortable touch and relieve long time cutting fatigue..
  • 5. WHAT YOU GOT: 3 PCS Boning Knife, 3 PCS Knife Sheath, and friendly customer service. Both boning knives and Sheaths are 100% BPA free and lead free. It can be considered as the perfect gift for friends, family, even professional chef..
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Shun Kanso 12-Inch Hollow-Ground Brisket Knife; Trim and Slice Large Cuts of Brisket, Roast, Ham and Turkey; High-Performance Stainless Steel Kitchen Knife Handcrafted in Japan; Includes Wooden Sheath

  • The long and narrow blade makes Kanso ideal for trimming and slicing large cuts of meat like brisket, poultry, pork, bacon, ham, roast and turkey.
  • razor-sharp edge keeps more of the juices and flavor inside meat.
  • 12 inches of high-performance Japanese steel, hand-sharpened to an optimum angle ensure the protein will slice beautifully with no need to saw back and forth.
  • A rounded tip makes the knife safer and easier to use.
  • hollow-ground indentions along the blade to help release food more cleanly from the blade while slicing or trimming.
  • An included wooden saya, or sheath, makes the knife simple to transport and store while protecting the hand-performance blade, which is made from refined, high-carbon, vanadium stainless steel.
  • The handle is made of tagayasan wood, also known as “iron sword wood” in Japan.
  • a Heritage finish hides scratches and improves with age.
  • full-tang construction provides balance, strength and control.
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Chef Knife 8 inch, DDF iohEF Super-Sharp High Carbon Stainless Steel Kitchen Knife Ergonomic Wood Handle Durable Blade Chef’s Knife with Gift Box

  • ...as anti-slipping. The full bolster with a right angle protects your fingers and provides excellent balance when cutting food..
  • 【MULTIPURPOSE 】 The sharp kitchen knife ​is classified as a multipurpose kitchen knife. The curved blade is perfect for many kitchen tasks like cutting through squash with zero effort, trimming brisket, slicing meat, chopping vegetables, breaking down a whole chicken and deboning lamb ribs..
  • 【GIFT WRAPPING】 All of our sharp kitchen knives pass strict quality control before being shipped and are well packaged in an elegant box. We provide 100% SATISFACTION WARRANTY and a 30-day money-back guarantee for quality issues. It’s definitely an ideal gift for your lovers, family members and friends who love cooking and knives..
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Kitory Japanese Chef Knife Forged Gyutou Chef Knife 8 inch, 9CR18MOV Clad Steel Octagon Wooden Handle

  • ① Multi-Functional Boning Knife, Your Best Kitchen Partner! - This kitchen chef knife have many usages, it can handle your daily kitchen works effortlessly, whether you trimming brisket, boning leg of lamb, skinning or breaking down a whole chicken, or even separating ribs from pork loin. Curved profile, can be precisely separated meat and bone. Also, the compact shape make it more easier to take out for outdoor using like outdoor survival, camping and BBQ..
  • ② Effortless and Comfortable Handle - Pakkawood handle, which is waterproof ,comfortable and non-slip hand grip, especially in wet environments. The viking knife blade is heavy, so the position of gravity tend to be the front part while cutting, which help you slicing effortlessly. Curve handle,ergonomic handle design allows you cut quickly and effort-saving, also can be gripped tightly and don't worry slipping off when use our kitchen knife, and you won't feel tired after using for a long time..
  • ③ Razor Sharp Edge - Hand-polished 13° degree per side makes the blade ultra sharp, and helps you cutting smoothly with ease. The seamless Full-Tang design and the large finger hole provide a firm grip. The meat cleaver knife blade is hand-forged with the unique 45 degrees on the top and it’s pass....
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Smith Chu Forged Viking Knives, Husk Chef Knife Butcher Knives Hussk Fishing Filet & Bait Knife Japanese Chef Knife Boning Knife Japan knives Meat Cleaver for Kitchen or Camping

  • ... keep it clean and dry to resist rust. But high carbon steel has a better ability to maintain sharp edges than stainless steel. It will assist you with every perfect cut. Reasonable maintenance after every use, it will last a long lifetime..
  • Multi-function Caveman Knife : husk japan knife is multipurpose,whether you trimming brisket, boning leg of lamb, skinning or breaking down a whole chicken, or even separating ribs from pork loin.Curved profile, can be precisely separated meat and bone. It is very sharp,suitable for kitchen or outdoor camping BBQ use..
  • Forged Boning Knife Material: 62 HRC of curved-blade means the slicing blade is hard and boasts exceptional edge retention.16K handmade mirror polishing means anti-rust and anti-corrosion.You can easily use different sharpening tools to sharp it after a long-time use..
  • Meat Cutting Knife Design: The husk kitchen knives handle was made of log wood, scientific humanized design, integrated blade body, long-term grip is not tired..
  • 100% SATISFACTION OR MONEY BACK GUARANTEE: We are professional husk knife manufacturers, very confident in the quality of the chef knives, so we provide 6 months unconditional return,and 2-year warranty. Please feel free to contact us with any questions. With the luxury packing ....
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FUSIONKEI 11 Inch Slicing Carving Knife Hand Forged High Carbon Steel Brisket Knife Ultra Sharp Meat Slicer Ham Slicer Perfect for Slicing Meats Roasts Ribs Kitchen Grilling BBQ Tool Gift Box

  • ...minimal effort. The long narrow blade of this carving knife excels in all types of cuts, especially slicing big roasts and large fruits and vegetables..
  • 【Ingenious Ergonomic Design】Our slicing knife has a balanced weight for easy control. The seamless forged connection between the handle and the blade makes this brisket knife less likely to break and enhances its robustness. Designed ergonomically, the octagonal sandalwood handle fits comfortably in the hand and provides a non-slip grip. The dimples forged on the blade are not only exquisite but also prevent food from sticking and reduce friction, allowing for more efficient cutting..
  • 【Your Barbecue Assistant】This 11-inch carving knife is the best grilling tool that works well with various meat, such as brisket, turkey, ham, smoked salmon, roasts, and ribs. It’s long enough to cut thin, neat, even slices in one motion. The slicer knife can also be used to tackle some large soft fruits and vegetables. It is not recommended for cutting those with hard rind, nor to make fine cuts on small fruits or vegetables, as it may not be as suitable for this purpose..
  • 【Well-packaged】All of our kitchen knives undergo strict quality control before shipment. We ensure that our brisket knife will meet your ....
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