Reviews Packaged Mortadella- BestItemr.com

Mortadella Bologna IGP - Slow Food - Made in Italy - 1.55 lbs / 0.7 kg

Most appreciated Italian cold cut that is in high demand across the world because of its memorable taste..
Original Mortadella Bologna IGP that is healthy and genuine. It can be eaten alone by thinly slicing it or eaten with a favorite recipe..
Healthier and easily digestible than salami, ham and other cold cuts..
Mortadella Bologna IGP is rich in vitamin B, iron and zinc, but low in calories because it contains minimum cholesterol content, similar to lean meats..

Levoni mortadella is characterised by an exclusive and delicate flavour that makes it highly digestible. Its taste is hearty,.

Fiorucci All Natural Hard Salami Nuggets, 6 Ounce.
All Natural: Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard salami, pepperoni, chorizo, mortadella, and sopressata.
Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you.
What's For Dinner: Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta. Great for lunch boxes, snacks, picnics, charcuterie, and appetizers.
The Fiorucci Tradition: Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our meats, the recipes, the ingredients, and the processes.

Fiorucci All Natural Hard Salami Nuggets, 6 Ounce.
All Natural: Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard salami, pepperoni, chorizo, mortadella, and sopressata.
Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you.
What's For Dinner: Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta. Great for lunch boxes, snacks, picnics, charcuterie, and appetizers.
The Fiorucci Tradition: Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our meats, the recipes, the ingredients, and the processes.

Uncured Pepperoni: Great tasting Pepperoni is the result of slow aging and perfect spicing.
Enjoy all the classic flavor of spicy, chewy fermented sausage without chemical additives, nitrates or nitrites.
Charcuterie Board: Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard salami, pepperoni, chorizo, mortadella, and sopressata.
Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you.
What's For Dinner: Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta. Great for lunch boxes, snacks, picnics, charcuterie, and appetizers.
The Fiorucci Tradition: Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our meats, the recipes, the ingredients, and the processes.

Uncured Pepperoni: Great-tasting Pepperoni is the result of slow aging and perfect spicing. Enjoy all the classic flavor of spicy, chewy fermented sausage without chemical additives, nitrates or nitrites.
All Natural: Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard salami, pepperoni, chorizo, mortadella, and sopressata.
Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you.
What's For Dinner: Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta. Great for lunch boxes, snacks, picnics, charcuterie, and appetizers.
The Fiorucci Tradition: Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our meats, the recipes, the ingredients, and the processes.

Sopressata: Sopressata is a cured, fermented, air-dried pork salami made with Italian-inspired spices. With a coarser grind and delicately seasoned with whole peppercorns for an even more refined flavor.
All Natural: Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard salami, pepperoni, chorizo, mortadella, and sopressata.
Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you.
What's For Dinner: Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta. Great for lunch boxes, snacks, picnics, charcuterie, and appetizers.
The Fiorucci Tradition: Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our meats, the recipes, the ingredients, and the processes.

Uncured Hard Salami: Our smoky hard salami in perfect bite-sized slices. Great for use in salads or soups, or as a simple snack! This Italian dry sausage has no antibiotics or nitrates.
All Natural: Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard salami, pepperoni, chorizo, mortadella, and sopressata.
Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you.
What's For Dinner: Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta. Great for lunch boxes, snacks, picnics, charcuterie, and appetizers.
The Fiorucci Tradition: Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our meats, the recipes, the ingredients, and the processes.