Sashimi Knife,Japanese Style Sushi Knife,imarku 10 inch Professional Single Bevel Sushi Knives for Fish Filleting,Slicing,5cr15mov Steel with Ergonomic Pakkawood Handle - Yanagiba Knife
- 【Perfect Slicing Sashimi Sushi Knife】- The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 12-15°single side. Because of its special single-sided and sharp blade without crushing or tearing the structure of the ingredients, it's able to slice sashimi and sushi into thin slices..
- 【High-carbon Stainless Steel Blade】- This 10 inch sharp sushi knives is Manufactured with High Carbon Stainless Steel 5cr15mov, at HRC 56-58 hardness, the sharpness is 80-100. Sashimi knife boasts unrivaled performance and incredible edge retention..
- 【Ergonomic Pakkawood Handle】 - The Ergonomic Handle of this single-edged sashimi knife has perfect grip and great balance, so you don't need to spend too much energy while slicling, very comfortable to hold. This handle also provide optimal performance,water resistance,stability..
- 【Wonderful Gift】- Busy sushi chefs will be fascinated love this japanese Sushi Knife for its highly quality. Slicing as much sashimi as you want, because this Yanagiba Sushi knife will keep its edge for a very long time without rusting. Perfect gift for Wedding, Birthday, Thanksgiving and Halloween,etc..
- 【Easy Maintenance】- The sushi knife is easy and fast to clean.To protect sharpness and glossiness of t....
Check StockJapanese Street Food - Unicorn Fish Sashimi Seafood Okinawa Japan
- ★ FOR PERFECT SLICING OF DELICATE PRODUCTS. ★ Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife. For these purposes, a kitchen knife with a special design was invented in Japan - the Lucky Cook 10-inch sashimi knife..
- ★ WHAT IS UNIQUE ABOUT THIS 10-INCH SUSHI KNIFE? ★ It is a quality sushi knife with a long narrow right-handed asymmetric blade which allows you to fillet a whole fish in just one or two movements..
- ★ JAPANESE TRADITIONS AND HIGH-QUALITY REQUIREMENTS. ★ The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle..
- ★ GREAT GIFT FOR A CHEF. ★ We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present..
Check StockMarcZero Sushi Making Kit 22 in 1 Sushi Bazooka Roller Kit With Bamboo Mat Sushi Knife Bamboo Chopsticks Bazooka Roller Sushi Molds Bamboo Paddle Spreader DIY Sushi Roller Machine for Beginner
- 【Packing Listing】Sushi Bazooka, 2pcs Bamboo Mat, Rice Paddle, Rice Spreader, Sushi Knife & Scabbard, 5pcs Bamboo Chopsticks, 5pcs Panda Chopsticks....
- 【Natural Environmentally Material】Made of 100% natural bamboo, durable, lightweight, all natural, no chemicals. It would last for a long time if....
- 【Easy To Use】Whether you are a beginner, professional sushi chef or culinary student, this sushi kit provides everything you need for making....
- 【Professional Sushi Knife】The blade of sushi knife is integrated with the soft and comfortable handle, bid farewell to the problem that the blade....
- 【Various sushi molds】The Nigiri Mold, Onigiri Mold, Musubi mold make it easier for you to DIY sushi at home, which are practical and can make the....
Check StockHONMAMON\ Sashimi Hocho (Yanagiba Kitchen Knife) 210 mm for Right Hander, Blade Edge : Aogami Steel No. 2
- Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi.
- Extra Long Sushi Knife Blade Length 10-1/2 inches(270mm), Overall Length 16 inches.
- This Sashimi Knife has Molybdenum Rust-Resistant Steel Razor Sharp Blade, Single Bevel.
- Great Japanese Sushi Chef Knife offers Wooden handle offers maximum comfort & control, Plastic Bolster, Easy to sharpen.
Check StockSashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box
- ★ FOR PERFECT SLICING OF DELICATE PRODUCTS. ★ Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife. For these purposes, a kitchen knife with a special design was invented in Japan - the Lucky Cook 10-inch sashimi knife..
- ★ WHAT IS UNIQUE ABOUT THIS 10-INCH SUSHI KNIFE? ★ It is a quality sushi knife with a long narrow right-handed asymmetric blade which allows you to fillet a whole fish in just one or two movements..
- ★ JAPANESE TRADITIONS AND HIGH-QUALITY REQUIREMENTS. ★ The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle..
- ★ GREAT GIFT FOR A CHEF. ★ We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present..
- ★ IMPROVE YOUR SKILLS WITH LUCKY COOK. ★ When you order the sashimi knife made of carbon steel you will receive the most effective tool for slicing, raisin....
Check StockElvoki Bamboo Sushi Making Kit - 15 Piece Sushi Accessory Pack Plus Sushi Knife.
- Enjoy all the pro pieces of a sushi set (including knife!) – 16-piece bamboo sushi making kit, including 1 sushi knife, 1 hangiri (rice mixing....
- Sushi kit bamboo will last – our bamboo is smooth and perfect, never any splinters in our rolls, just hand wash sushi set.
- Rolls exactly the size you want them - Hangiri (rice mixing bowl) is 3" tall X 10.5" across. Bamboo paddle is 8” long, and each sushi rolling mat is....
- Not sure if you'll like making sushi at home? no worries, 100% money-back guarantee – There’s no risk! Just roll the dice and try it – the worst....
Check StockJapanBargain 1550 Sashimi Yanagiba Knife Japanese High Carbon Stainless Steel Sushi Chef Knife Made in Japan 8-1/4 inches
- Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi.
- Sushi Knife Blade Length 8-1/4 inches(210mm), Overall Length 13 inches.
- This Sashimi Knife has Molybdenum Rust-Resistant Steel Razor Sharp Blade, Single Bevel.
- Great Japanese Sushi Chef Knife offers Wooden handle offers maximum comfort & control, Plastic Bolster, Easy to sharpen.
Check StockSashimi Knife- Tuna Kinfe 9.5 inch(240mm), Sushi Knife, Professional Yanagiba Knife with Ergonomic Handle, Japanese Chef Knife for Fish Filleting, Slicing, Graduation, Father's Day, Business Gift…
- Traditional Sashimi Sushi knife: The sharp blade is handmade by experienced craftsmen. Its special single-sided sharp blade will not crush or tear the structure of the ingredients, so it can cut sashimi and sushi into thin slices..
- High Quality Requirements: Manufactured with strictly selected 440A steel. After tempering and quenching, the sushi knife has excellent hardness and longevity, and can maintain the sharpness of the blade for a long time. The balanced weight can provide a comfortable feel and ensure the efficiency at work..
- Wooden Handle: An ergonomic handle made of Pakkawood, which can provide a good grip. The wooden handle will make the weight of the knife more balanced, will not add excess burden to the hand using the knife, and make you more comfortable to use..
- Extreme Cutting: Yanagiba is an extremely sharp single oblique blade blade, which is very suitable for cutting sushi and sashimi. It will not pull or tear when cutting fish fillets and meat, and can preserve the deliciousness of the ingredients to the greatest extent. But please don't put it in the dishwasher when you maintain the knife, it will damage the knife edge..
- Great gift: Our products are made of good materials, beautiful in appearance, and come with a beautiful gift box. A....
Check StockSushi Maker Kit, AGPtek 11pcs DIY Sushi Making Kit Roll Sushi Maker Rice Roll Mold for Kitchen DIY Easy To Use
- 【11 PCs Sushi Kits】: Create all shapes you can ever imagine: heart shapes, triangles, round, square...Help you make sushi in different sizes and shapes fast as you want..
- 【Premium Sushi Knife】: The included non-stick sushi knife is more than convenient to cut sushi or anything you need in kitchen..
- 【Detailed Instruction】: Step by Step hands-on instruction help you make professional, mouth-watering sushi..
- 【Easy to Use】: This sushi making kit includes all you need to create your own delicious Japanese style or English style sushi at home. Be creative and just do it!.
- 【100% Lifetime Warranty】: This product has 1 year guarantee, so no worries needed, and if you have any problems, we are always here for you!.
Check StockJapanBargain 1551, Sashimi Yanagiba Knife Japanese High Carbon Stainless Steel Sushi Chef Knife, Non Stick, Made in Japan, 8-1/4 inches
- Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi.
- Sushi Knife Blade Length 8-1/4 inches(210mm), Overall Length 13 inches.
- This Sashimi Knife has Molybdenum Rust-Resistant Steel Razor Sharp Blade, Single Bevel, Non Stick Design..
- Great Japanese Sushi Chef Knife offers Wooden handle offers maximum comfort & control, Plastic Bolster, Easy to sharpen.
Check StockOishinbo: Fish, Sushi and Sashimi, Vol. 4: A la Carte
- Extra Long Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi,.
- Sushi Knife Blade Length 11-3/4 inches, Overall Length: 17.5 inch.
- This Sashimi Knife has Molybdenum Rust-Resistant Steel Razor Sharp Blade,.
- Great Japanese Chef Knife offers Wooden handle offers maximum comfort & control, Plastic Bolster, Easy to sharpen.
Check StockMSY BIGSUNNY 7 inch Deba knife Kitchen Cooking Chef Sushi Knife High Carbon Stainless Steel Blade with Rose wood Handle
- Product Specifications, Knife Weight-278g, Knife Length-13"/ 336mm, Blade Length-7"/ 183mm, Blade Width-2.2"/ 56mm, Blade Thickness-4.4mm..
- 2.Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife..
- 3.It is a quality sushi knife with a long narrow asymmetric blade which allows you to fillet a whole fish in just one or two movements..
- 4.Blade material, premium German High Carbon Stainless steel DIN:1.4116, The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle..
- 5.We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present..
Check StockEast Side Sushi
- ...finish a rice roller. The Temaki Mat is the love of Temaki sushi lovers. The Rice Mold can easily make Nigiri, Gunkan sushi.
- Upgraded 20 in 1 Sushi Kit: Get Delamu sushi making kit to make a different type of sushi. You will get: 2 x Bamboo sushi mats, 1 x Bazooka Roller, 2 x Temaki Rollers, 1 x Rice Mold, 1 x Sushi Knife, 5 x Pairs of Chopsticks, 2 x Chopsticks Holders, 1 x Rice Paddle, 1 x Rice Spreader, 2 x Sauce Dish, 1 x Sushi Cutting Mold, 1 x Guide Book.
- Booklet User Guide: No worries about how to use these tools, since we have detailed manuals to show you how to use the different tools. The instructions also explore the easiest way to prepare sushi rice at home, learn how to roll sushi, and unlock the six sample recipes that can be made from a kit. With this basic guide, you can confidently master the expert sushi-making method. You will love it.
- Safe and Easy to Use: All parts are safety certified. Our bamboo mats are material certified and the cutting tools are made of BPA free plastic, which means they are safe and healthy to use. Make your sushi at home instead of spending all your money in an expensive Japanese restaurant. You can prepare delicious sushi quickly and conveniently at home.
- Enjoy the Sweet Time to Make Sushi: Enjoy making new f....
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