Crispy Asparagus with Asiago in Phyllo - Gourmet Frozen Appetizers (50 Piece Tray)
- Shiitake, Oyster, Portobello, Cremini and Button mushrooms, fresh herbs and Swiss cheese fill a flaky handmade tart shell..
- Frozen until ready for use, just bake and serve..
- A great tart option for your next dinner party.
- AppetizersUSA offers delicious hand-crafted appetizers which are ideal for retail customers, personal entertaining, caterers, chefs, foodservice, hospitality and more!.
Check StockJapanese Dried Shiitake DONKO, 25-42mm, 70g
- Thick and meaty, dome-shaped cap. This shiitake mushroom is called “Donko”(dōnggū) and is picked when budding, so it is meatier than Koshin, bite-size, 25-42mm. For the most delicious to eat, please soak in cold water for 24 hours in the fridge. To reduce soaking time, take out the Shiitake one hour after you started soaking the mushrooms, chop into half or small pieces, and soak for another hour and then use as needed..
- Forest-grown Shiitake Mushrooms naturally cultivated outdoors on special sweet sap oak logs. Grown by local farmers on Kyushu, a Southern island of Japan..
- Japanese famous chef, Dr. Yukio Hattori, chose our Shiitake for his traditional Japanese New Year foods "Osechi." He is known as an expert commentator on the Japanese television show "Iron Chef." And his cooking school recommends our Shiitake and allow us to use his face on our products..
- We enclose a recipe sheet in our Shiitake, which links to cooking movies..
- By grating Dried Shiitake into a simple powder and adding it to any of your cooking brings out the Umami power of Guanylate. By just adding a little Shiitake powder will bring out the Umami of any of your cooking without adding a strong Shiitake flavor..
Check StockOrganic Japanese Dried Shiitake DONKO, 25-42mm, 70g
- Thick and meaty, dome-shaped cap. This organically certified Shiitake mushroom is called “Donko”(dōnggū) and is picked when budding, so it is meatier than Koshin, bite-size, 25-42mm. For the most delicious to eat, please soak in cold water for 24 hours in the fridge. To reduce soaking time, take out the Shiitake one hour after you started soaking the mushrooms, chop into half or small pieces, and soak for another hour and then use as needed..
- Forest-grown Shiitake Mushrooms naturally cultivated outdoors on special sweet sap oak logs. Grown by local farmers on Kyushu, a Southern island of Japan..
- Japanese famous chef, Dr. Yukio Hattori, chose our Shiitake for his traditional Japanese New Year foods "Osechi." He is known as an expert commentator on the Japanese television show "Iron Chef." And his cooking school recommends our Shiitake and allow us to use his face on our products..
- We enclose a recipe sheet in our Shiitake, which links to cooking movies..
- By grating Dried Shiitake into a simple powder and adding it to any of your cooking brings out the Umami power of Guanylate. By just adding a little Shiitake powder will bring out the Umami of any of your cooking without adding a strong Shiitake flavor..
Check StockOrganic Shiitake Mushroom Powder is Edible by Children, The Elderly and Adults. Natural and Organic, it Supplements Various Vitamins and Minerals, and Contains Nutritious Mushroom Powder. Gluten Free
- Organic Shiitake Mushrooms Powder is Gluten Free, Vegan-friendly, and has No artificial Flavors。Made from the Finest Dried Shiitake Mushrooms.
- The dried powder from the Shiitake mushroom adds depth of flavor to a variety of dishes, Shiitake mushroom powder is a seasoning made from natural dried shiitake mushroom..
- our shiitake mushroom No GMOs, No Additives, No Preservatives, No Fillers, No Artificial Colors, No Flavor, No soy, and No Gluten.
- Organic shiitake mushroom powder, thick meat, complete shiitake mushrooms.which is more conducive to the body's absorption. No additives, 100% natural and organic shiitake mushroom fragrance, consumers can eat more at ease..
- If you have any questions or concerns, message our store through Amazon and our friendly customer service team will take care of you..
Check StockForest-grown Japanese Shiitake Powder 40g, Natural Umami Booster
- Sugimoto Shiitake Powder is made from sustainably grown shiitake and contains no added preservatives or artificial flavoring. Add to instantly increase the umami of your dishes..
- Our Shiitake is grown on a natural sweet sap oak log in the forests completely exposed to nature. The growers use a 1,000-year-old Japanese approach to grow sustainable Sweet Sap Oak (Sawtooth Oak) tree logs that are recognized in Japan as producing the best-tasting and textured Shiitake..
- Umami is the 5th basic taste and it spreads across your tongue and lasts longer as an aftertaste. Humans recognize the umami taste as an indicator of available proteins in foods..
- We are Kosher certified and our shiitake are sustainably and ethically sourced from local cultivators..
- Please scan the QR Code on the Shiitake Powder package for 20+ ideas for best use..
Check StockDynasty Whole Shiitake Mushrooms 1oz
- Drain Squeeze excess liquid from shiitake.
- Removed and discard shiitake stems Leave shiitake whole, thinly slice, chop or dice, as desired.
Check StockMushroom House (MUSI1) Dried Shiitake Mushrooms, 4 Oz
- Benefits: Antioxidant and Anti-Inflammatory.
- The unique nutrient in shiitake mushrooms that appears to increase our chances for better blood pressure regulation..
- New research has shown that a relatively small daily amount of dried shiitake mushroom (5 grams of dried mushroom, which is the equivalent of 1-ounce fresh mushroom or less than one large shiitake mushroom) can provide measurable anti-inflammatory benefits. This finding is great news for anyone who is interested in bringing small amounts of shiitake mushrooms into his or her diet, without necessarily making it any sort of dietary focus..
- Storage: Avoid High Temperature, Humidity And Direct Sunlight.
- Shiitake often make their home on hardwood trees, they are have special enzyme systems for breaking down wood components, and these systems also provide them with unique nutrient features..
Check StockSBO White Flower Shiitake Mushrooms - All Natural Vegan and Gluten-Free Dried Whole Mushrooms - 4-5 cm, 16 oz.
- ALL NATURAL: SB Organics' dehydrated whole Shiitake Mushrooms are all natural, packed with nutrition, and are GMO-free! We hand-select only the best White Flower Shiitake Mushrooms, which are renowned for their aromatic taste, grow them with environmentally-friendly practices..
- DELICIOUS: Dried Shiitake Mushrooms have a savory umami flavor and are most commonly used in stir-fries, soups, and stews. However you choose, these succulent shiitake mushrooms are guaranteed to compliment any dish you create!.
- NUTRIENT-RICH: Shiitake Mushrooms serve as an elegant and healthy meat replacement. Not only are they a great source of protein, shiitake mushrooms are full of fiber, Vitamin D and essential minerals such as phosphorus, copper, zinc, and iron..
- OUR PROMISE: SB Organics' Premium Imported Sliced Shiitake Mushrooms are amazing, and we know you'll love it. If you have any questions or concerns, message our store through Amazon and our friendly customer service team will take care of you. If you need recipe tips, don't hesitate to ask a question, send us a message, or leave your questions in the Q&A section below!.
- OUR MISSION: Here at SB Organics, our company goal and mission is to provide the highest quality and nutritious superfoods to our consumers. We also....
Check StockBOU Gravy Cubes, Real Chicken, 2.53 Ounce, No Artificial Flavors
- Dried Organic Shiitake Mushroom Slices by olivenation taste rich and smoky.
- Their heartiness lends well to many different dishes.
- Conveniently dried and packaged, organic shiitake mushrooms are a kitchen staple and considered the all-purpose mushroom.
- If you’re substituting dried organic shiitake mushrooms for fresh, note that 1 ounce of dried equals about 8 ounces fresh. Organic shiitake mushrooms can be a delicious meat alternative in vegetarian and vegan meals, too..
Check StockSummer Savory, 1 oz.
- Easy Way to Enhance The Flavor -- Orgnisulmte Umami Powder is made from Premium Shiitake mushrooms. It is a nature seasoning,Use it to easily add instant flavor and depth to all your dishes. Dried Shiitake Powder have an umami flavor that's even more intense than when fresh..
- High Quality -- Each bag of Shiitake Seasoning Granules are guaranteed Non-GMO,Gluten Free,Vegan Friendly and kosher,No artificial Flavors,No MSG..
- Lots of Benefits for your Health -- It is low in calories and rich in minerals and dietary fiber.Enhances the immune system. Dried Shiitake mushroom Powder is richer in nutrition and flavor than fresh ones..
- Taste -- Dried mushrooms Powder have a characteristic Umami flavor that pairs well with almost any cuisine. This makes every dish more tasty as a secret ingredient. The pure and natural Umami booster which creates a longer-lasting and deeper finish for the foods you eat..
- Easy to Use -- This dried shiitake mushroom powder can be used like a seasoning, simply sprinkled on food. Just add if you want to increase the flavor of food. Use in Stews,soups, stir fries, sauces, meat rubs, and salad dressings. Adds instant savory goodness to everything..
Check StockSpawn and Wax Combo - Shiitake Mushrooms Mushroom Mycelium Plug Spawn - 100 Count Plugs - 3oz Wax Grow Edible Gourmet & Medicinal Shitake Fungi On Trees & Logs
- Spawn and Waz Combo - Grown your own Shiitake Mushrooms on Hardwood Logs, Stumps or Bolts.
- You will receive 100+ mushroom mycelium infused plug spawn and detailed instruction pamphlet.
- 3oz Shiitake Wax -> Shiitake dowels are 5/16" diameter.
- First fruting 6-15 months based on wood type, Fast Running Shiitake Mycelium.
Check StockSpice Appeal Savory Whole, 2 lbs
- Umami /uːˈmɑːmi/, a pleasant savory taste.
- one of the five basic tastes, together with sweet, sour, bitter and salty.
- Takii Umami Powder is made from shiitake mushrooms and is the key to unlocking the fifth taste. Use Takii to easily add instant flavor and depth to all your dishes. Dried Shiitake have an umami flavor that's even more intense than when fresh..
- How to use: Simply add a tsp to your favorite dishes and everyday cooking from soups, stir fries, sauces, meat rubs, and salad dressings. Adds instant savory goodness to everything.
- Shiitake mushrooms are low in calories and also offer many vitamins, minerals, and other health-promoting compounds. Takii Umami Powder is also Gluten Free, Soy Free, Vegan-friendly, and has No artificial Flavors or MSG.
- Contains only 4 ingredients: Shiitake Mushrooms, Salt, Mushroom Extract and Calcium Carbonate.
Check StockUmami: 'Guaranteed to challenge and move you' - Vogue
- Umami /uːˈmɑːmi/, a pleasant savory taste.
- one of the five basic tastes, together with sweet, sour, bitter and salty.
- Takii Umami Powder is made from shiitake mushrooms and is the key to unlocking the fifth taste. Use Takii to easily add instant flavor and depth to all your dishes. Dried Shiitake have an umami flavor that's even more intense than when fresh..
- How to use: Simply add a tsp to your favorite dishes and everyday cooking from soups, stir fries, sauces, meat rubs, and salad dressings. Adds instant savory goodness to everything.
- Shiitake mushrooms are low in calories and also offer many vitamins, minerals, and other health-promoting compounds. Takii Umami Powder is also Gluten Free, Soy Free, Vegan-friendly, and has No artificial Flavors or MSG.
- Contains only 4 ingredients: Shiitake Mushrooms, Salt, Mushroom Extract and Calcium Carbonate.
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