Reviews Chinese Cooking Ebooks

WaxonWare 12.5 Inch Non Stick Wok With Glass Lid Coated With Marbellous (A 100% PFOA & APEO Free German Non Stick Coating) - For Stir-Frying, Shallow Frying, Deep Frying & Braising

  • ...aning. You don't even need to scrub, everything rinses off the wok's surface..
  • COMPATIBLE COOKING - Wherever you're cooking, this nonstick cooking wok works better than any other wok pan you'll find. The induction bottom plate means faster cooking & consistent heat dispersed throughout the large wok. Plus, this Chinese wok pan works wherever--induction surface or not. Better yet, the die-cast aluminum body gives this flat bottom wok a stronger durability and lighter heft in the hand than other wok and stir fry pans. This wok for electric stove top is the clear choice..
  • ERGONOMICALLY DESIGNED, STAY-COOL HANDLE - This wok pan features riveted, soft-touch Bakelite handles on the 12.5 in wok that stay cool even on the highest temperatures. Ergonomically designed, no other cooking woks' lids are comfier to hold, plus the look is unrivaled. This wok combines the modern benefits of a carbon steel spun wok with a classic flat bottom wok shape. The consistent look across all Marbellous wok and stir fry pans lends sophistication and style for a coordinated kitchen..
  • EASY CLEAN-UP - No traditional Chinese wok pan is easier to clean than this Marbellous wok for cooking. Done? Cool the entire large wok before soaking with water and wiping the flat bottom w....
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Automotives Books

  • -Advanced Books, eBooks & for Automotives and engineers.
  • - educational Books, eBooks & for AutomotivesES & Engineering Students.
  • - Automotives educational Books, eBooks &.
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Nutrichef Pre-Seasoned Cast Pan-5.8 QT Heavy Duty Non-Stick Iron Chinese Wok or Stir Fry Skillet w/Wooden Lid, for Electric Stove Top, Induction, Large, Black

  • 5. 8 QT CAPACITY: The Cast Iron Cooking Wok has 5. 8 quart capacity w/ wide diameter for large meals. Used in various Chinese cooking techniques like stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing & more.
  • NON-STICK COATING: The long lasting & heavy duty cast iron wok features a non-stick coated layer surface that ensures quick, effortless food release and eliminates the need for butter, oil or cooking spray. Makes tasty homemade food slide out easily.
  • PRE-SEASONED: The classic stir fry cooking wok comes pre-seasoned to prevent the cookware from rusting while it sits on store shelves or in the warehouse. Also prevents food from sticking to the cookware, ideal for cooking meat, pasta & vegetables.
  • WOODEN LID COVER: Includes a wooden lid & silicone oven grab mitt. The cast iron chinese wok effectively distributes & retains heat for even cooking. It is heat-safe at high temperatures up to 480°F. Total wok size measures 17. 09”L x 11. 46”W x 1. 81”H.
  • INDUCTION READY: This cast iron wok with lid are compatible w/ all heating methods. Works on gas, induction, glass ceramic & electric stove top. It is stain-resistant & easy to clean. Enjoy traditional chinese wok cooking style with the whole family.
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Free Books: Get Unlimited Free Kindle Books From OverDrive, Your Public Library, Amazon's Kindle Lending Library, and Other Free Sources

  • Carry up to 6,000 eBooks anywhere you go.
  • Read for weeks on a single battery charge (Dependent on individual usage).
  • Read in the sun on a glare-free 6" touchscreen.
  • Read your way with your choice of fonts, margins, and more.
  • English, French, French (Canada), German, Spanish, Spanish (Mexico), Italian, Catalan, Portuguese, Portuguese (Brazil), Dutch, Danish, Swedish, Finnish, Norwegian, Turkish, Japanese, Traditional Chinese.
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25 oz-Bottle Chile Lime Seasoning / Chili con Limon Kosher

  • PURE NATURAL FLAVOR AND PREMIUM QUALITY - Yimi dried chilies are Freshly Picked and Naturally Dried under the sun without additives, preseve the whole hot pepper shape. Pure spicy hot with natural red color. Add dry pepper to your food and release the spicy hot to your mouth and wakes your taste buds..
  • AUTHENTIC CHINESE INGREDIENT - Chinese red dry chilies add color, flavor, visual appeal and heat to daily cuisines. It is an essential ingredient in Southeast Asian cuisine, like KungPao Chicken, Orange Chicken, Mapo Tofu, Sichuan hot pot, chili oil and chili paste..
  • PERFECT PACKAGE WITH ADDITIONAL COOKING RECIPE - The Szechuan chili peppers are storaged in a resealable bag, preventing dampness and spoiled. Easy to store. Perfect for cook, chef, housewife or all Chinese meal fans to DIY Chinese hot spicy dishes at home or resturant with YIMI CHINESE RECIPES!.
  • 100% MONEY BACK WARRANTY - Yimi provides lifetime after-sales service for all products and 30 day money back guarantee. Customers can get full refund or replacement if the product doesn't meet expectation. You have no risk to try! Also, if you have any question about choosing the pungency degree or want to know more about cooking authentic chinese cusine, please contact us!.
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52USA Shaoxing Cooking Wine 21.64 fl oz Chinese Asian Cooking Wine Shao Hsing Rice Wine Shaoxing Rice Wine Hsing Rice Wine Fermented Rice Wine Homemade Asian Cooking

  • 52USA Shaoxing wine is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice..
  • 52USA Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes.
  • Every Chinese restaurant uses cooking wine in almost EVERY savory dish..
  • Authentic Chinese Cooking Wine, fermented from rice. It originates from the region of Shaoxing, in the Zhejiang province of eastern China..
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SHAOHSING RICE COOKING WINE 640ML(21.7 Fl, OZ) (Ying Feng Brand) Comes With Free Inspiration Spoon. (1 Bottle)

  • Shaoxing wine is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice..
  • It is widely used as both a beverage and a cooking wine in Chinese cuisine..
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San Antonio Cilantro Leaves Spice and Seasoning Flakes, 4 Ounce

  • FRAGRANT INGREDIENT - Cilantro is popular for its unique flavor to season tacos, guacamole, curries, soups, stews, salads and more. Used in Mexican, Mediterranean, Middle Eastern, African, Southeast Asian, Thai, Vietnamese and Chinese cooking. It is also used in rubs, marinades and vinaigrettes..
  • CILANTRO LEAVES - (Coriandrum sativum) are the leaves of the coriander herb plant, which is a member of the Apiaceae plant family. Cilantro leaves are also known as Coriander Leaves and Chinese Parsley..
  • Used in restaurants and home gourmet cooking.
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Yimi Whole Dried Chili Peppers, Chinese Dried Red Chilies Peppers For Hot Chili Oil and Hotpot, Organic, Natural, Non GMO, Gluten Free, 5.3oz, Medium Hot, Gift for Christmas New Year

  • PURE NATURAL FLAVOR AND PREMIUM QUALITY - Yimi dried chilies are Freshly Picked and Naturally Dried under the sun without additives,preseve the whole hot pepper shape.Pure spicy hot with natural red color.Add dry pepper to your food and release the spicy hot to your mouth and wakes your taste buds..
  • AUTHENTIC CHINESE INGREDIENT - Chinese red dry chilies add color,flavor,visual appeal and heat to daily cuisines.It is an essential ingredient in Southeast Asian cuisine,like KungPao Chicken,Orange Chicken,Mapo Tofu,Sichuan hot pot,chili oil and chili paste..
  • PERFECT PACKAGE WITH ADDITIONAL COOKING RECIPE - The Szechuan chili peppers are storaged in a resealable bag,preventing dampness and spoiled.Easy to store.Perfect for cook,chef,housewife or all Chinese meal fans to DIY Chinese hot spicy dishes at home or resturant with YIMI CHINESE RECIPES!.
  • 100% MONEY BACK WARRANTY - Yimi provides lifetime after-sales service for all products and 30 day money back guarantee.Customers can get full refund or replacement if the product doesn't meet expectation.You have no risk to try!Also,if you have any question about choosing the pungency degree or want to know more about cooking authentic chinese cusine,please contact us!.
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Cast Iron Wok with Wooden Lid Spatula and Silicone Mits 12 Diameter and Large Handles Stir Fry Pan Japanese wok and Chinese woks Cast Iron Wok

  • 5.5 QT CAPACITY: The Cast Iron Cooking Wok has 5.5 quart capacity w/ wide diameter for large meals. Used in various Chinese cooking techniques like....
  • ACCESSORIES INCLUDED: Spatula and Heat proof silicone grip is included to ensure a complete satisfaction and safety while cooking your favorite dish..
  • WOODEN LID COVER: Includes a wooden lid & silicone oven grab mitt. The cast iron chinese wok effectively distributes & retains heat for even cooking.....
  • INDUCTION READY: This cast iron wok with lid are compatible w/ all heating methods. Works on gas, induction, glass ceramic & electric stove top. It is....
  • BEST GIFT: A great gift for all occasions like Christnmas, Birthdays, Weddings and more ....
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250+ Garlic Chives Seeds Seasonal Vegetables Allium tuberosum Seeds

  • Garlic Chives is a close cousin to common chives, has a mild garlic flavour and is sometimes called Chinese chives since they are used primarily in Asian cooking. It also can be used to garnish salads..
  • Garlic chives are graceful herbs with pretty white flowers..
  • Full sun to partial afternoon shade to grow in any average, well drained soil..
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Kikkoman Ryorishi Cooking Sake Seasoning, 33.8 Ounce (Pack of 3)

  • Shaoxing wine (Shaohing, Shaoshing) is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice..
  • Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes.
  • Every Chinese restaurant uses Shaoxing wine in almost EVERY savory dish..
  • Authentic Chinese Cooking Wine, fermented from rice. It originates from the region of Shaoxing, in the Zhejiang province of eastern China..
  • Ingredients: water, organic rice, organic soy sauce, salt. Contains soybeans and wheat..
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Culinary Chinese Five Spice, Five Spices Seasoning,1.0oz(30g), Pack of 1

  • Premium Chinese five spice, five spices seasoning,1.0oz(30g), pack of 1.
  • Chinese Five-spice powder refers to the grinding powder made from five mixed spices ( Sichuan Pepper, Cinnamon, Star Anise, Bay Leaf, Cumin Seed)..
  • Five-spice powder is a popular seasoning in Chinese cuisine. It has five peculiar flavors( sour, sweet, bitter, spicy, salty) and is frequently used on chicken and duck meat before frying..
  • Five spice powder is an indispensable seasoning for family cooking and meals.It is widely used in spicy dishes of oriental cuisine..
  • Chinese five spice powder is especially suitable for baking or quick-frying meat, stewing, braising, simmering, steaming and boiling dishes..
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